Month: February 2018

Potato & Bacon Frittata

Potato & Bacon Frittata

Frittatas are and Italian staple. We eat this dish a lot. It’s perfect during lent (no meat of course), and for a quick lunch or dinner. Italians eat this hot, room temperature or even cold. I have fond memories of my summers in Italy. We 

“Hot Mess” Lasagna

Ok so this thing looks like a hot mess, but I promise it tastes amazing. I was having one of those hot mess moments myself. I was rifling through the pantry and saw a box of lasagna. I make a heckava lasagna, but it is 

Chicken Saltimbocca-New Chicken Recipe…I Know You Need One!

Oh that dreaded chicken breast. Sometimes its like it taunts you! You planned chicken for dinner, but what are you going to do with it? It can literally drive you mad when it’s dinner time and you are faced with the chicken challenge.No fear! A 

Ropa Vieja

This a beloved traditional Cuban dish. It’s name translated to “old clothes.” It is named for this because when the meat is shredded, it looks like old clothes. The meat is stewed in tomatoes and in this case,  green pepper, onions, garlic and some green 

Spinach, Artichoke and Sun Dried Tomato Lasagna

I’ve been playing around with the idea for a meatless lasagna for awhile. I was undecided about what vegetables to use and exactly how I was going to get it work the way I wanted to. I was out to lunch the other day with